Poultry
Chicken Parmesan
Grilled Cilantro lime Chicken
Bbq
Fried Chicken
Jerk Chicken
Lemon Chicken
Smoked Chicken Tostada Nachos
Chicken and Rice
Chicken Pot Pie
Orange Chicken
Chicken stuffed with spinach and artichokes
Chicken Teriyaki
Chicken with gravy, onions and Peppers
Sesame Chicken
Chicken Stir Fry
Bone in Roasted Chicken
Chicken a la mar topped with shrimp and crab with a white sauce
Chicken Etouffee
Chicken and Sausage Gumbo
you can add Shrimp
Grilled Bacon wrapped Chicken with stuffed jalapeño
Entrees
Seafood/Fish
Fried fish(fish of your choice)
Seared Sea Bass in a lemon butter sauce
Shrimp Scampi
Orange Shrimp
Stuffed fish( fish of your choice)
Sauteed Shrimp
Sauteed Fish ( fish of you choice)
Blackened Fish( fish of your choice)
Fried Shrimp
Seafood Tortellini
Stuffed Catfish or Basa witha seafood stuffing with a white sauce
Beer Battered Shrimp
Shrimp Étouffée
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Pork
Grilled Pork chops
Fried Pork chops
Stuffed Pork chop with ( sausage or beef grits dressing)
Grilled Ribs
Pork Loin with apple and cranberry sauce
Sautéed or Grilled Pork Chop with Apples and Onions
Pork Chops with Balsamic and Sweet Peppers
Pork Sausage and Peppers
Pulled Pork with a Raspberry chipotle sauce
Dijon jalapeno Smoked Pork Loin
Vegetarian
Beef
Pepper Steak
Stir fried Beef with Peppers
Steak with Wine Reduction
New English Pot Roast
Beef Sausage and Pepper
Beef Enchiladas
Beef Stir Fry
Meat loaf stuffed with peppers, onion and season with a homemade red sauce.
Lasagna
Lasagna with Collard Greens or Spinach
Beef Tips and Noodles
Steak au poivre
Chimichurri Marinated
Char Smoked Sirlion
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Spinach and Artichoke Portobello Mushrooms with Fontina Cheese
Zucchini and Eggplant Lasagna
Pasta Primavera
Roasted Sweet Potatoes with cranberries,pear and pecans
Grilled farmed market seasonal vegetables drizzled with aged balsamic vinaigrette
Quesadillas with homemade salsa, spinach, mushrooms, poblano peppers with smoked gouda
Bake Ziti
EggPlant Parmigiana
Baked Cauliflower Parmesan
Salad
Cilantro Lime Cous Cous
Tossed Salad
Cesar Salad
Traditional Coleslaw
Jalapeno cilantro lime Coleslaw
Traditional Potato Salad
Macaroni Salad
Spinach Salad
Chipotle black bean and Roasted Corn Salad
Wedge iceberg, with diced tomatoes, blue cheese crumbles, smoked bacon
Pasta Salad
Strawberry Salad
Cucumber, tomatoes and onion Salad
Shredded Chicken Salad
Tuna Salad
Mango Tuna Salad
Garden Salad
Chopped Antipasto Salad
Apple Feta Spinach Salad
Orange Brussel Sprout Salad
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Sides
Premium
Filet Mignon
Ribeye
T-bone
Kansas city strip
King Crab
Octopus in a mild butter sauce
Jumbo Shrimp
Lollipop Lamb Chop
Crab Cakes
Lemon Pepper Salmon
Crawfish /Chicken/ Shrimp Etouffee
Lobster
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Sour Cream Garlic Mashed Potatoes
Cabbage
Grits
Asparagus
Roasted Garlic Carrots
Macaroni & Cheese
Seafood Rice
Collard Greens
Seafood Mac and Cheese
Dirty Rice with a spicy or mild creole sauce
Dirty Rice with Collard
Greens( any favor Collard, Turnips, Mustard, or Mix)
Baked Beans
Hasselback potatoes
Jambalaya
Noodles with Homemade Alfredo
Candied Sweet Potatoes
Scalloped Potatoes
Green bean w/ neck bones and onions,bacon and onions or no meat
Green bean and Potatoes
Vegetable Medley
Dressing
Grits Dressing
Garlic butter small Yukon Potatoes
Twice Baked Potatoes
Garlic butter Corn
Honey Glazed Carrots
Lemon Roasted Broccoli with Asiago
Cauliflower Mash
Wild Rice Pilaf
Cilantro lime Rice
Red beans and Rice
Spanish Rice
Desserts
Desserts are $4.00 per person and is served hors d'oeuvres style
Chef LaMona's famous banana pudding
Strawberry Red Velvet pudding
Carrot Cake
Apple Crisp Bites with or without ice
Chocolate Covered Strawberries
Brownie Bites with or without ice
Assorted Cookie Tray
Sugar, Chocolate chip, Oatmeal
Lemon bars
Carrot Cake
Apple crumble with or with ice cream
Strawberry Cheese cake
Beignets
Mardi Gras Cupcakes
Crab boil: Crab legs, Sausage, Shrimp, Corn, Potato, Egg
choice of Chef LaMona's white butter Sauce, or Garlic butter or Spicy Butter
King Crab boil: King Crab, Sausage, Shrimp, Corn, Potato, Egg
choice of Chef LaMona's white butter Sauce, or Garlic butter or Spicy Butter
Minimum of 15 people per person
Taco bar, Potato Bar, Hot Dog Bar, Nacho Bar, Chili Bar, S'more Bar, Sandwich Bar, Sundae Bar, Omelette bar
Talk to us about pricing for any of these Bars.
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Street tacos include meat, lettuce, tomatoes, cheese, cilantro, red and green salsa
2 tacos per guest, choose 2 proteins
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3 tacos per guest, choose 3 proteins
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4 tacos per guest, choose 4 proteins
Beef Barbacoa
Angus Beef slow roasted with guajillo, ancho, and smoked paprika, peppers with a pinches of cumin and cloves, braised fork tender
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Ground Beef
Pork Carnitas
Pork marinated in lime and orange with chipotle and ancho peppers with onion , cilantro and pineapples
Chicken
Cilantro lime Chicken
Fish Tacos with cabbage, cilantro
Shrimp tacos or Salmon Tacos pico, avocado, cilantro, coleslaw queso fresco
Steak tacos Steak Tacos with Chimichurri Sauce -tomatoes, cheese, lettuce, and with a lemon
Steak Tacos with Cilantro-Radish Salsa
Steak Tacos with pico de gallo, cheese and lettuce
Vegetarian Tacos
Roasted Corn with and beans Manchego & Mango slaw with a Lime tacos
Roasted Cauliflower and Chickpea tacos with cheese, slaw and and a Chef LaMona sauce
Roasted Brussels Sprout Tacos with slaw and Chipotle Aioli
Side
Chipotle or Spanish or Cilantro lime rice
Mexican Rice-toasted rice cooked with tomato, carrot, poblano pepper, mexican oregano and cumin
Black Beans-black beans cooked in onions, carrots, poblano peppers, fresh thyme, and pinch of cumin
Refried Beans-pinto bean cooked in onion and garlic smashed
Guacamole includes chips- Quart
Queso Dip include chips -Quart
Roasted Elote Corn Salad include chips- Quart
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Drink Stations
Refreshments
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Lemonade: classic, strawberry, Peach
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Iced Tea: Sun-brewed sweet iced tea or unsweetened tea with simple syrup
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Infused Spa Water: Cucumber Mint, Rosemary, Strawberry mint
Coffe Station
Regular and Decaf coffee with French vanilla cream, half & half, sugar and sugar substitute
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Add hot chocolate and hot tea varieties to coffee station.
