

Chef LaMona’s Signature Filé Gumbo
Afro-Indigenous & Creole Tradition, Reconstructed
Our slow-simmered Filé gumbo is made with shrimp, chicken, and sausage, infused with deep, bold flavors rooted in Afro-Indigenous and Creole traditions. Every batch is handcrafted with high-quality ingredients, ensuring a rich and soulful experience in every bowl.

Asco Wequassin
(Hello in Narragansett)
The Native-American Origins of Filé Gumbo
Filé Gumbo is more than a dish—it’s a story passed through generations, blending African, Native American, French, and Spanish influences. Born in the 18th century, it reflects resilience, culture, and identity, constantly evolving like the people who create it.
As a proud descendant of the Narragansett Indian Tribe, my Afro-Indigenous and Creole roots shape every bowl of gumbo I make. Tradition isn’t about staying the same; it’s about honoring the past while embracing the present.
The Secret of Filé
The key to great gumbo lies in filé—sassafras leaves hand-harvested, dried, and ground into a fragrant powder that elevates the dish. Unlike mass-produced versions, traditional filé adds depth and soul to every bite.
The Legend Behind the Stew
Filé Gumbo’s origins are rich and layered, combining Native American okra-based stews with African influences. It has always belonged to the people—those who understood the land and preserved traditions, pouring their hearts into every pot.
Our Filé gumbo is not just a dish; it’s a reimagined, reclaimed version of this historic recipe—crafted with love and rooted in Afro-Indigenous and Creole traditions.

Filé Gumbo Package Deals
The Sampler
• Size: 24 oz
• Servings: 2-3
• Description: Perfect for trying a taste of tradition—ideal for intimate meals or a first-time experience.
Includes:
• small Steamed rice
• 2 piece of house-made hot water cornbread
• Price: $25
The Family Bowl
• Size: 32 oz Gumbo
• Servings: 3-5
•Small batch, big flavor. This hearty serving of gumbo feeds 3–4 and comes with fluffy rice and four golden rounds of our signature hot water cornbread. Perfect for a cozy night in, a casual celebration, or your first taste of Creole comfort made with care.
Includes:
• small Steamed rice
• 2 piece of house-made hot water cornbread
• Price: $30
The Gathering Pot
• Size: Half Gallon
• Servings: 6-8
• Description: The Gathering Pot is a generous batch of rich, slow-simmered gumbo—seasoned with history, soul, and Southern hospitality. Rice not included
• Price: $60
The Classic Feast
• Size: 1 Gallon
• Servings: 10-12
• Description: A generous serving suited for family dinners or small gatherings where the focus is on sharing soulful flavors. Rice not included
• Price: $85
The Celebration Pot
• Size: 2 Gallons
• Servings: 20-24
• Description: Ideal for larger family events or small celebrations—enjoy a premium gumbo experience that brings everyone together. Rice not included
• Price: $160
The Grand Gumbo Experience
• Size: 5 Gallons
• Servings: 50-60
• Description: Designed for corporate events, special occasions, or big gatherings—offer your guests an unforgettable, hearty feast. Rice is not included
• Price: $850
Add-Ons & Enhancements
🔥 Gumbo & Rice Combo – Comes with perfectly cooked rice for an additional $10 per gallon.
🔥 The Soirée Set – Includes cornbread, house-made Creole seasoning, and hot sauce – $35 add-on.
How to Order
📦 Online Orders Only: Fresh batches made to order.
📍Local Delivery: Available on select days.
🚨 Limited Availability: Due to the handcrafted nature, orders must be placed in advance.
Custom Dietary Accommodations
We understand that each guest may have unique dietary requirements. Whether you need gluten-free, vegetarian, vegan, or low-sodium adaptations, our team is happy to work with you to tailor each gumbo experience. Simply let us know your dietary needs when ordering, and we will customize the menu to ensure a safe and delicious dining experience for everyone.
